Vol. 5 No. 4 (2025): International Journal of Nutrition & Lifestyle

Articles

• Effects of Nutrition Education on the Knowledge, Attitudes, and Practices (KAP) Towards Millet Consumption in School-Aged Children (10-15 Years) in Virudhunagar District, Tamil Nadu, India Original Research Article

  S. Krishnaveni, S. Thilakavathy (Author)

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• Organoleptic Evaluation and Product Development of Butterfly Pea Flower Original Research Article

  Khushbu Kumari, Jaya Sinha (Author)

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• Training for the Trainers to enhance Psychosocial Effectiveness in Children with Autism: A Systematic Review Review Article

  Mainak Das, Neha Jain (Author)

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• Nutritional management of a patient suffering with Gaucher's disease A Case Report

  Siddhratri Mishra (Author)

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• Study of nutritional status and nutritional care in post liver transplant patients Original Research Article

  Tanisha Kharadi, Vishakha Singh, Simran Chauhan (Author)

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